Smithfield sets Restaurant Week

Published 8:25 pm Tuesday, January 13, 2015

The Smithfield and Isle of Wight Convention and Visitors Bureau will hold its third annual Restaurant Week Jan. 30-Feb. 7.

The event is an opportunity for residents and visitors to check out their favorite local dining establishment — or explore a new one — while taking advantage of a great price.

Participating restaurants will offer a $10 lunch menu and/or a $20 dinner menu. The price includes an appetizer, entrée and dessert. Each menu will also feature a “healthy choice selection” to celebrate Smithfield On The Move’s “Order Healthy Project.”

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Participating restaurants include Bubba-N-Franks Smokehouse in Carrollton, Smithfield Gourmet Cafe and Bakery, Smithfield Ice Cream Parlor, Smithfield Station, Taste of Smithfield, the Smithfield Inn, Tokyo Thai, Captain Chuck-a-Muck’s (Rescue), Carrollton Virginia BBQ, Reel Inn Seafood, Sista’s Café, Bon Vivant Market and Ringo’s Donuts.

Restaurants on the Move’s “Order Healthy Project” helps consumers make smart nutritional choices when eating at local restaurants. Diners can look for the “Order Healthy” sticker on the menu for choices with fewer calories, fewer calories from saturated fat, less sodium and no trans fats.

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